Extension

Extension

Cooperative Extension

 

Faculty and Staff in the Department of Dietetics and Human Nutrition serve as food and nutrition experts within the University of Kentucky Cooperative Extension Service.

These specialists provide a gateway to current research-based nutrition and food safety information for consumers. These specialists provide program development, training and evaluation to individuals, families and communities, including limited resource audiences. These faculty members also teach undergraduate and graduate courses and conduct applied research to assess program efficacy and to further program development. In addition, Specialists in Food and Nutrition provide technical expertise, grant writing support, social science research and leadership for Kentucky Cooperative Extension Agents and their clients.

Learn More about Extension

Publications

Extension faculty and staff routinely write and revise publications for the general public on nutrition-related topics. See below for a featured publication. For a full list of publications, visit our publication database.  

Adding Up Vitamin A in the Diet

What do sweet potatoes and beef liver have in common? They are both excellent sources of vitamin A. We need this vitamin for vision, immunity, growth, development, and helping our heart and lungs to work well.

Read the Full Publication Here

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Publications

Explore our master list of publications and food and nutrition topics for Family and Consumer Sciences Extension.

View Publications

Podcasts

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Talking FACS Podcast

This podcast is hosted by the UK Family and Consumer Sciences Extension Program. Listen to learn more about family, food, finance and fitness.

Explore Episodes

Listen to the Latest Episode

Two people sit at a table with books for SNACK Club

SNACK Club

Check out our resources and information regarding childhood nutrition and tips for feeding children of all ages.

Explore SNACK Club

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Plate It Up KY Proud

In partnership with DHN and the Department of Agriculture, this program features culturally appropriate recipes using local products.

Plate It Up

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Careers

Discover opportunities to gain experience through summer internships and current openings with UK Extension.

Explore Careers

Connect With Us

 

Reach out to DHN Extension directly if you have any questions!

Submit your Questions Here

Dr. Sandra Bastin
Extension Professor

Contact Dr. Sandra Bastin

Dr. Heather Norman Burgdoff
Assistant Extension Professor

Contact Dr. Heather Norman-Burgdolf

Dr. Courtney Leuking
Assistant Extension Professor

Contact Dr. Courtney Luecking

Anna McDonald
Senior Extension Associate

Contact Anna M. Cason

Contact Information

Dr. Tammy J. Stephenson, PhD, FAND
Department Chair & Professor

202 Funkhouser Building Lexington, KY 40506-0054

+1 (859) 257-3800

tammy.stephenson@uky.edu