Whitney Rogers joined the Department of Dietetics and Human Nutrition in 2020 as Budget Officer. She manages the department budget and oversees financial reporting. Additionally, she oversees payroll and assists faculty with budgets for grants and contracts. Whitney also provides administrative support for the department chair.
She has over 25 years of experience including operations management, budgeting, administrative and organizational support.
Whitney is passionate about using her background and expertise to support the department in nutrition education, research, Extension and outreach.