Lauren Batey, MS, RDN

Lauren Batey, MS, RDN

Lauren Batey

Lauren Batey, MS, RDN

Program Coordinator II

Staff
308A Funkhouser Building Lexington, KY 40506

Last Revised: Mar 11th, 2024

Professional Biography

Lauren Batey is serving as the Program Coordinator for the Food as Health Alliance. She a registered dietitian with a Master's in Nutrition and Food Systems from the University of Kentucky. Her research is focused on culture and nutrition related chronic disease in Appalachia and other geographically isolated rural communities. Lauren joined the Alliance to make use of her marketing background in the creation of community and professional resources promoting food as health.

Profile Resources

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Education

M.S., Nutrition and Food Systems, University of Kentucky
B.S., Dietetics, University of Kentucky, 2021
B.A., Marketing and Communications, Austin Peay State University, 2005

Contact Information

Dr. Tammy J. Stephenson, PhD, FAND
Department Chair & Professor

202 Funkhouser Building Lexington, KY 40506-0054

+1 (859) 257-3800

tammy.stephenson@uky.edu